Everyone ready for fall raise your hand. These vegan MAPLE WHITE CHOCOLATE MACADAMIA cookies definitely give fall vibes – but really are perfect any time. I basically used the base of another one of my cookie recipes and just switched a few things up and they came out PERFECT (even Chuck said he wouldn’t change a thing).
Vegan Maple White Chocolate Macadamia Cookies
Ingredients
+ 2 cups GF flour
+ 3/4 cup maple sugar
+ 1/2 tsp baking powder
+ 1/2 cup maple syrup
+ 1/2 cup coconut oil
+ 1/4 cup nut milk
+ 1/2 tsp vanilla extract
+ Macadamia nuts
+ White chocolate (I used Zimt)
Instructions
1. Preheat oven to 350
2. Combine all ingredients EXCEPT CHOCOLATE, including chopped up macadamia nuts (about 1/2 cup)
3. Scoop onto a nonstick baking sheet, spaced out (it’ll make 9 cookies)
4. Bake for 10-12 minutes, until lightly brown
5. Add chopped white chocolate and let cool
