Roasted Caesar Salad

Roasted Caesar Salad

If you want to really take a Caesar salad to the next level, ROAST IT! ⁣This VEGAN Caesar is so simple and sooo insanely good! I used my dressing from TBF Eats 1 with some modifications and air fried some Coco Bakes sourdough bread for croutons.


For salad:⁣
+ 1 small head of romaine lettuce ⁣
+ Salt and pepper ⁣
+ Nutritional yeast of vegan cheese of choice⁣

For dressing:⁣
+ ⁣1/2 cup tahini⁣
+ 1/4 cup + 2 tbsp water⁣
+ 1/2 lemon⁣
+ 1 tbsp olive oil with garlic ⁣
+ 1 tbsp dijon mustard⁣
+ 1 tsp nutritional yeast (adjust according to your taste)⁣
+ 1 tsp capers (not necessary but give it an authentic taste!)⁣
+ Salt and pepper to taste ⁣


1. Preheat oven to 400⁣

2. Cut lettuce lengthwise and brush with oil of choice (just a tiny bit!! You don’t want it soggy) and bake until browning and crisp at edges, about 15 minutes ⁣

3. Blend dressing ingredients until creamy ⁣

4. Pour over lettuce, sprinkle with nutritional yeast or cheese, croutons, add protein if you’d like; plenty of options!⁣