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The Infamous Crowd Pleaser Cookies

If you follow me over on Instagram you’ve seen me post these cookies – like a lot.
They are one of the first recipes I came up with and they are a hit with absolutely everybody who I’ve ever made them for.

They are:

VEGAN, GLUTEN FREE, REFINED SUGAR FREE, GRAIN FREE

Run, don’t walk, to make these!

One of the great things about this recipe is that it doesn’t have to be precise!
I never actually measure anything out i just eyeball it and taste as I go. ENJOY the chewy gooeyness and tag me tbfcrowdpleaser when you make them!

Ingredients

2.5 cups almond flour
½ cup maple syrup (or lakanto maple syrup)
½ – 3/4 cup coconut sugar
1 tbsp apple sauce
½ tsp baking soda
1 tsp pure vanilla extract
1 tbsp chia seeds
1 Hu Dark Chocolate Cashew Butter Bar
1 cup nut (or seed) butter (I like cashew)
Salt flakes, for topping

Instructions

1. Combine all ingredients; extra points if you can refrigerate dough for 30 mins before baking

2. Roll into about 7 balls and flatten into patties about 1/3 inch thick; place on cookie sheet

3. Bake at 350 for 10-12 minutes or until starting to brown

4. Add chocolate for 1 minute at the end